Reshmi Jilapi :Nothing beats their jilapis. The best thing is that they used saffron in it. So good 🤤 Mihidana Rabri: The small gulab jamun above it just raise the taste of this. Have been loving this since long. . Gulab Jamun : I never knew that gulab jamun are eaten warm. The small , soft , moist gulab jamun just melts in your mouth along the sugar syrup. Always favourite. . Big fan of their desserts. Must try. Every Ramadan I just wait to try their Indian desserts. I can assure you that you won’t regret after having this. This place has a great variations of Indian sweets and desserts. Glad to know that they also sell Dhoklas. Recommend ✅ . . #food #foody #foodporn #foodphotography #foods #foodblogger #foodbeast #foodoftheday #foodofinstagram #dessert #gulabjamun #jalebi #rabri #like4likes #likeforlikes #likeforlikeback

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